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◆ Inheriting the taste of the previous generation! Various Hiroshima-style okonomiyaki! ◆
990 yen (tax included) ~
Our okonomiyaki is made using a recipe passed down from our predecessor! The most popular dish is the "Matochan Special," which uses three plump oysters and is topped with fragrant shiso leaves and chewy mochi. You can enjoy the exquisite balance of rich seafood and fluffy dough! Please enjoy this carefully crafted flavor.
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◆We also offer dishes made with Hiroshima's famous oysters♪◆
1250 yen (tax included) ~
We also offer our pride and joy, oyster dishes made with the prefecture's highest quality brand, "Gokusen-oh." Our menu includes "fried oysters," developed by a group of producers who are particular about even the breading, "oyster butter," which brings out the fragrant flavor, and our highly recommended "oyster ponzu," which is enjoyed with our original ponzu sauce blended in-house. All of these are exquisite dishes that you should try at least once.
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◆Not just any tofu! "Chewy Tofu" and "Soft and Fluffy Tofu"◆
Each 550 yen (tax included)
Be sure to try our homemade "Mochiri Tofu" and "Towatoro Tofu"! "Mochiri Tofu" has a chewy texture and is surprisingly elastic, so you can pick it up with chopsticks. "Towatoro Tofu" is so soft that you can swallow it without chewing! You'll be amazed at how creamy it is. It pairs perfectly with wasabi, and you're sure to become addicted! We also recommend the "Drinkable Tofu"!
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There is also a special evening menu available.
Among them, "Honki no Yakisoba" is a highly recommended evening-only menu that cannot be served during the day due to cooking time and space limitations! We also have a wide variety of other dishes, such as "Tofu Caprese" and "Deep-fried Tofu" made with homemade tofu, as well as "Mixed Fries" and "Potato Salad with Cheese" that are perfect as snacks to go with alcohol.
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◆We recommend it for lunch and as an izakaya♪◆
In addition to okonomiyaki and oyster dishes, there are also a wide variety of dishes that go perfectly with alcohol, such as fried chicken made with aged chicken from Hiroshima Prefecture, Hatsukaichi City's new specialty "Negi Gansu" (sweet potato gansu mixed with Hatsukaichi green onions), and "Chicken Skirt Steak" with its addictive charcoal aroma. Enjoy to your heart's content with your favorite drink in hand!
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Oyster Special
2070 jpy(税込)
This okonomiyaki is topped with a heaping pile of five large, plump oysters.If you've come all the way to Miyajima, it would be a shame not to try this!
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Grilled Mentaiko with Mayonnaise and Cheese
1770 yen(税込)
There's plenty of cheese inside and on top! The aroma of grilled mentaiko and mayonnaise is also outstanding! Make sure you come hungry!
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Green onion and egg fries
1470 yen(税込)
This okonomiyaki is sure to satisfy, with green onions, eggs, and potato salad inside!
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Matochan Special
¥ 1820(税込)
Topped with three plump oysters, shiso leaves, and mochi rice cakes
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Shrimp and squid special
1520 yen(税込)
Okonomiyaki with shrimp, squid, shiso leaves, and squid tempura.These are the toppings the owner usually uses when eating at other restaurants.
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Green onion and egg stew cone
1470 yen(税込)
Okonomiyaki filled with green onions, eggs, and beef tendon konjac inside.The combination of green onions, beef tendon, and egg is outstanding!
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Meat and egg soba or udon
990 yen(税込)
When it comes to Hiroshima okonomiyaki, the first thing that comes to mind is "Nikutama Soba!" This one word can be ordered at almost every okonomiyaki restaurant in the prefecture.
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Deep fried oysters
1250 yen(税込)
These fried oysters were developed by the Gokusen-oh producer group, who paid particular attention to even the breading! These large, plump oysters are a must-try!
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Deep-fried Hiroshima aged chicken
1150 yen(税込)
We use aged chicken from Hiroshima Prefecture! The simple, homemade seasoning goes perfectly with our special spicy sauce!
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Oyster Pon
1450 yen(税込)
This is our recommended dish, made with the prefecture's highest quality brand of oysters, "Gokusen-oh"! Enjoy it with our original ponzu sauce, blended in-house!
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Green onion gansu
¥ 650(税込)
A Hiroshima Prefecture specialty snack! A new specialty of Hatsukaichi City, made by mixing "gansu" with green onions grown in Hatsukaichi!
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Oyster butter
1450 yen(税込)
Grilled with butter and soy sauce, it has a rich aroma and flavor! We often receive additional orders from other customers while the food is being cooked.
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Momiji Tempura (Cheese or Spicy)
¥ 750(税込)
Kamaboko tempura in the shape of a maple leaf with green onions.Choose from two types: cheese and spicy.
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Oyster and mushroom wrapped in a pan
1,500 yen(税込)
Plump oysters are wrapped in kelp, butter, and white wine along with mushrooms and grilled.
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The usual one
600 yen(税込)
A secret menu item highly recommended by regular customers.A gyoza-style snack wrapped in cheese and shiso leaves.A delicious dish with fragrant sauce and mayonnaise!
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Oyster Ajillo (with bread rusks)
1700 yen(税込)
Oysters stewed in olive oil and garlic are delicious! Try them with some koppepan rusks!
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Assortment of three kinds of snacks
1,500 yen(税込)
A three-item assortment of chewy tofu, potato salad, and horse mackerel nanbanzuke! A great value and quick meal!
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Chewy tofu
550 yen(税込)
Homemade tofu! The chewy, springy texture is sure to surprise and impress! Have you ever tried tofu that you can pick up with chopsticks?
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Towa Toro Tofu
550 yen(税込)
Homemade tofu! It has such a smooth texture that you can swallow it without chewing! It pairs perfectly with wasabi, making it an addictive treat!
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Grilled cod roe and cheese tofu steak
1200 yen(税込)
Homemade chewy tofu steak! Perfect with seared mentaiko mayonnaise and cheese!
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Mabo tofu
1000 yen(税込)
Mapo tofu made with homemade, chewy tofu! The spiciness of the chili bean paste and the sweetness of the tofu are exquisite!
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Pork flatbread with plenty of green onions
950 yen(税込)
A classic teppanyaki dish! Tonpeiyaki made with plenty of green onions!
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Cheese sausage
700 yen(税込)
Sausages with cheese! Recommended for kids too!
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Peperoncino Edamame
500 yen(税込)
Peperoncino-style edamame! Goes great with alcohol! You'll find yourself drinking more!
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Grilled beef offal
1100 yen(税込)
A dish of grilled beef innards drizzled in a special sauce! The fragrant aroma will whet your appetite!
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Charcoal-grilled chicken skirt steak
¥ 750(税込)
The delicious aroma of charcoal grilled chicken skirt steak is addictive! Perfect with a drink!
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Horse mackerel nanbanzuke
¥ 650(税込)
Boneless and easy to eat!
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Serious Yakisoba
1,120 yen (tax included) ~
Soba only: 1,120 yen, soba with raw egg topping: 1,320 yen, spicy noodle champon: 1,220 yen, spicy noodle champon with raw egg topping: 1,420 yen
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Omelet
550 yen (tax included) ~
This quick and easy snack can be made on a hot plate and is also recommended for children.
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Tofu Caprese
450 yen(税込)
Caprese made with homemade tofu instead of mozzarella cheese.Please try our proud tofu dishes.
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Deep-fried tofu
850 yen(税込)
This dish uses homemade tofu and is fried on a hot plate after an order is placed.Please try our proud tofu dishes.
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Ramen made by someone else
850 yen each (tax included)
Have you ever thought, "instant ramen tastes best when someone else makes it for you?" It's the best when it's made luxuriously with just a few ingredients.How about finishing off with a drink?
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Mix fly
1450 yen(税込)
Rice set available.We will serve four dishes so that you can enjoy a little bit of each: fried shrimp, chicken breast and cheese wrapped in shiso leaves, and fried pork fillet cutlet.
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Grilled potato salad with cheese (vegetarian options available)
1000 yen(税込)
Rice set available.Potato salad and cheese are mixed and grilled on a hot plate and topped with a soft-boiled fried egg.It does not contain meat or fish, so it is suitable for vegetarians.
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Fried Shrimp
900 yen(税込)
2 fried shrimp
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Chicken fillet and cheese wrapped in shiso leaves
800 yen(税込)
2 chicken breast and cheese rolls with shiso leaves
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Fillet cutlet
1150 yen(税込)
2 pork fillet cutlets
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Two skewers of fried meat
600 yen(税込)
You can choose two from the following:The same species is possible.Pork skewer cutlet, cheese, quail, horse mackerel and shiso leaf
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Assortment of six kinds of oden
800 yen(税込)
The following six-item assortment will be available.Not available as a single item.Egg, konjac, chikuwa, maruten, burdock root roll, daikon radish
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Two skewers of yakitori
600 yen(税込)
You can choose between salt and sauce, but both are the same.Please choose two from the following:Chicken thigh, green onion, and chicken skin
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Cheese toast
300 yen(税込)
This can only be ordered by those ordering a drink.The crispness of the cheese and the moistness of the toast are perfectly balanced, making this a snack you'll find yourself eating endlessly.
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cabbage salad
300 yen (tax included) ~
You can add toppings to your liking.Please choose from sesame or Japanese dressing.Dressing can be served separately.It is topped with fried onions.No dressing: 0 yen, no fried onions: 0 yen, extra fried onions: 50 yen, mayonnaise (small packet): 50 yen, powdered cheese: 50 yen, Korean seaweed: 100 yen, tomato: 150 yen, steamed chicken: 150 yen
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Grilled Yagen Cartilage with Miso
1200 yen(税込)
The Yagen cartilage is marinated in a miso sauce based on Shinshu miso for over 12 hours, and then grilled thoroughly on a hot plate.The texture of the cartilage and the aroma of the roasted miso are exceptional.
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Skipjack with daffodil and ponzu sauce
900 yen(税込)
Simply grilled chicken neck with salt and pepper, served with grated daikon radish and ponzu sauce.Highly recommended by the owner!
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Located close to Itsukushima Shrine, this restaurant is like a hidden gem, nestled quietly in a narrow alley just before the Ethnographic Museum. The interior, renovated from an old house built over 20 years ago, is a warm and relaxing space, perfect for lunchtime, and in the evenings as an izakaya where you can enjoy local sake and cuisine.
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We have five tables available in our restaurant! The relaxing space allows you to feel the warmth of the wood, and is sure to be a great place to have lively conversations with friends and family. In this homey atmosphere, you can enjoy freshly grilled teppanyaki dishes at your leisure, and spend a special time together. Please enjoy your relaxing time!
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At "Matochan," you can enjoy Hiroshima's famous okonomiyaki in between or after sightseeing in Miyajima! While okonomiyaki is the main dish, we also offer teppanyaki dishes and other specialties using Hiroshima's famous oysters. Enjoy them with a local "Miyajima Beer"! After sightseeing, why not come to our restaurant to enjoy the flavors of Hiroshima? We look forward to seeing you!
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テーブル4名様 × 4
Table seating for 4
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テーブル6名様 × 1
Table seating for 6
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It's a hidden gem, located just a 10-minute walk from the Miyajima Ferry pier and a 1-minute walk from the Itsukushima Shrine exit, down a narrow alley just before the Ethnographic Museum!
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Please come to our store when you come to Miyajima.
We offer Hiroshima-style okonomiyaki, popular among locals, as well as a la carte dishes made with the highest quality Miyajima oysters!
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Night-only "Serious Yakisoba"
This authentic yakisoba is made with the concept of "yakisoba that will make you want another beer" and is made with great care in the way it is cooked and the sauce blended!
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Specialty drinks too!
We also offer a wide selection of drinks, including local Hiroshima sake, Miyajima beer, and our "drinkable tofu" made with soft and creamy tofu!
